People who bought Blues Hog Champions’ Blend Sugar Free BBQ Sauce may be covered by a proposed class action alleging Blues Hog labels the sauce “sugar free” even though its first ingredient is allulose, which the complaint says is a sugar under federal rules. No class has been certified and there is nothing to file yet.
This article describes a class action complaint. The statements below are unproven allegations. Blues Hog, LLC has not been found liable, there is no certified class, and nothing to claim at this time. This page is informational and is not legal advice.
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Yes. Lee v. Blues Hog, LLC, No. 1:26-cv-12226, was filed on October 6, 2026 in the U.S. District Court for the Northern District of Illinois. It is at the complaint stage. No class has been certified, there is no settlement, and there is nothing to claim yet.
Only Blues Hog Champions’ Blend Sugar Free BBQ Sauce. It is the single product named in the complaint.
The complaint says allulose is the sauce’s first ingredient and that allulose, a monosaccharide, is a sugar under the federal labeling definition. A sugar free claim is allowed only when a serving has less than 0.5 grams of sugar, so the complaint argues the claim is false. The label does not state how much allulose a serving contains.
The complaint proposes an Illinois subclass of people who bought the sauce in Illinois for personal use, and a multi-state class of buyers in Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Jersey, New York and Washington. These are proposals; a court has not certified either class.